Albumin bovine Fraction V, pH 5.2 standard grade, lyophil.
Products
Description
Manufactured in a similar way as cat. no. 11930 but with adjustment to pH 5.2 prior to lyophilization. Special quality for serology, antibody enhancement, bacterial and animal culture media.
Specifications
| Manufacturer Cat# | 11922 |
|---|---|
| Storage | +2 °C TO +8 °C |
| CAS Number | 9048-46-8 |