RM-3 Mixture/ml, 1ml methylene chlorideRM-3 Mixture/ml, 1ml methylene chloride
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RM-3 Mixture/ml, 1ml methylene chloride

Suitable standards for peanut, rapeseed, and mustard seed oils

This fatty acid reference mixture contains saturated and mono- and polyunsaturated fatty acid methyl esters for the qualitative identification and quantitation of samples. This AOCS RM mixture is especially ideal as a standard for peanut, rapeseed, and mustard seed oils. By studying problems with the quantitative analysis of animal and vegetable oils and fats, the American Oil Chemists’ Society has found certain mixtures to be useful as reference standards. The composition of each mixture is similar to the fatty acid distribution of certain oils. This is an excellent standard for identifying unknown fatty acid isomers in samples. All materials are analyzed to verify their identity and to determine their purity. All analytes are 99% pure. This standard is accurately prepared by gravimetric technique (+/- 0.5%) and all glassware is class A rated. Ampules are purged with nitrogen/argon before and after filling and chilled before being flame sealed. Store ampules sealed as received and process without delay immediately after opening the ampule. Composition: This is a quantitative mix of fatty acid methyl esters.,C14:0, 1.0%,C16:0, 4.0%,C18:0, 3.0%,C18:1 (cis-9), 45.0%,C18:2 (cis-9,12), 15.0%,C18:3 (cis-9,12,15), 3.0%,C20:0, 3.0%,C22:0, 3.0%,C22:1 (cis-13), 20.0%,C24:0, 3.0%
Cat# Size Price Qty Buy
1086 50 mg/ml, 1ml £76.50

Additional Information

Property Value or Rating
Product Size 50 mg/ml, 1ml
Manufacturer Matreya, LLC
Formula Weight 0
Solvent methylene chloride
Source synthetic or plant
Purity mixture
Analytical Methods GC
Natural Source Plant|Synthetic
Solubility ethyl ether, methylene chloride
Physical Appearance A 50 mg/ml mixture in methylene chloride
Storage -20°C
References

1. G. Vujkovic et al. “Composition of muscle tissue lipids of silver carp and bighead carp” JAOCS, vol. 76 pp. 475-480, 1999 
2. Z. Li, T. Gu, B. Kelder and J. J. Kopchick “Analysis of fatty acids in mouse cells using reversed-phase high-performance liquid chromatography” Chromatographia, Oct. Vol. 54 pp. 463-467 2001

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